Drinking Water Quality and Supply

Williams Lake tap water: Grade B, hardness 90 mg/L

By OpenStats · Built from official Canadian sources

Regional estimate
B

Water quality grade

Good

Graded against Health Canada drinking water guidelines

Lead within guidelinepH in range
Hardness vs provincial average90 mg/L · prov. avg 142 mg/L
Lead vs provincial average0.2 μg/L · prov. avg 0.4 μg/L
Hardness
90 mg/L
Lead
0.2 μg/L
≤ 5 μg/L
pH
6.8
6.5–8.5 range
Hardness
90 mg/L
Moderate
Lead
0.2 μg/L
Max: 5 μg/L
pH
6.8
6.5–8.5
Chlorine
0.7 mg/L
Max: 4 mg/L
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Reading this page

Williams Lake's drinking water earns Grade B (Good). Hardness is 90 mg/L (moderate), and pH is 6.8 against Health Canada's 6.5–8.5 guideline.

Lead at 0.2 μg/L is below the 5 μg/L maximum, and fluoride is 0.5 mg/L against a guideline of ≤ 1.5 mg/L.

How to use this page: read the headline metric and provincial comparison first, then supply and treatment notes, then the source footer for the underlying dataset.

Watershed to tap

Supply and treatment

How Williams Lake draws, treats, and distributes drinking water, from municipal and utility publications. Chemistry grades above come from separate parameter records; this section does not invent plant lab figures.

Source type

Groundwater

Research confidence: high

Source waters

  • Williams Lake aquifer (deep wells on Scout Island and North Lakeside)

Treatment plants

  • Scout Island / Lakeside chlorination (pressure media filtration WTP funded for manganese)

    Sodium hypochlorite disinfection at source today. Funded pressure-media filtration plant will add manganese removal and filtration.

Distribution

Five deep wells (four Scout Island, one north shore), nine reservoirs (~20,000 m³), booster pumps between zones.

Health parameters meet Health Canada limits; turbidity above the 1 NTU typical target.

Health parameters meet Health Canada limits; turbidity exceeds the typical 1 NTU aesthetic target.

Figure 1 · Supply chain

From watershed to tap

Compared to provincial average

British Columbia · 58 cities in sample

Hardness (city vs British Columbia avg)90 mg/L
pH (city vs British Columbia avg)6.8
Lead (city vs British Columbia avg)0.2 μg/L
Fluoride (city vs British Columbia avg)0.5 mg/L

Provincial average: hardness 142 mg/L · pH 7.6 · lead 0.4 μg/L · fluoride 0.6 mg/L

Full parameters

ParameterReadingHealth Canada guidelineStatus
Hardness90 mg/LNo health limit (aesthetic)Compliant
pH6.86.5–8.5Compliant
Lead0.2 μg/L≤ 5 μg/LCompliant
Fluoride0.5 mg/L≤ 1.5 mg/LCompliant
Chlorine (free)0.7 mg/L≤ 4 mg/LCompliant
Turbidity1.1 NTU≤ 1 NTU (typical target)Exceeds guideline
Alberta water licences

WaterRegister.ca

On a private well or holding an Alberta water allocation licence? Water Register maps EPA licence records, transfer comparables, and watershed context across the province.

Explore WaterRegister.ca →

OpenStats pick

OpenStats picks for Williams Lake — everyday tap water

Williams Lake's 90 mg/L supply is relatively soft — filtration is mostly about chlorine taste. A certified pitcher or compact under-sink unit is enough for most homes.

As an Amazon Associate, OpenStats earns from qualifying purchases.

· Compare options

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    OpenStats pick for Williams Lake’s 90 mg/L supply — taste, not minerals
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  • Waterdrop 15UA under-sink filter
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  • VARIFY 17-in-1 test kit
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Source · ECCC / municipal open data (seed). Last updated 2026-09-01. Refreshed on the site's automated schedule.