Water filtration and storage
Active advisory. Start with a pitcher filter and backup water storage.
By OpenStats · Built from official Canadian sources
Regional estimateWater quality grade
Excellent
Graded against Health Canada drinking water guidelines
From source to sink
Lakes, rivers, wells, and treatment plants behind the kitchen tap, in plain language. Chemistry grades above are a separate lab snapshot; this section is the route the water travels.
Open the full tap storyOn the map
Source waters and treatment plants pinned from published utility names. Open a pin below for the full OpenStreetMap view.
Municipal service area
Approximate pin near Parksville (exact plant coordinates pending)
Approximate pin near Parksville (exact plant coordinates pending)
Map data © OpenStreetMap contributors. Pins are approximate for orientation, not legal survey points.
Mixed surface and groundwater
Research confidence: high
Englishman River Water Treatment Plant (Herring Gull Way)
ERWS joint venture (Parksville 74% / RDN 26%): sand separators, coagulation, UF membranes, UV, chlorination. Capacity 16 ML/d.
Municipal groundwater wells
Sodium hypochlorite disinfection only before blending in city reservoirs.
Four reservoirs (Top Bridge and Springwood); also supplies RDN Nanoose Bay Peninsula Water Service Area.
Active advisory. Start with a pitcher filter and backup water storage.
Day-to-day and advisory use
Recurring purchase
Shelf-stable backup supply
Portable barrier when advised
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Municipal reports cover the plant. A Tap Score kit tests the water at a Parksville tap for a broader contaminant panel.
Lab kit partner link. We may earn a commission when tracking is active.
Parksville's most recent drinking water sample (2026-07-22) reports hardness of 83 mg/L, classified as moderately hard, and pH 8.1, drawn from a groundwater water source and treated at Parksville Water Treatment Plant. Lead measured 0.3 μg/L and fluoride 0.6 mg/L.
Free chlorine measured 0.8 mg/L in this sample. No E. coli was detected in this sample.
Parksville's hardness of 83 mg/L is below the British Columbia average of 139 mg/L across 31 tracked municipalities, with a provincial average pH of 7.5.
These readings summarize a single compliance snapshot, not a certification of the water reaching your tap. Test your own water periodically, especially on a private well, and consider a softener if hardness is classified hard or very hard.
How to use this page: read the headline metrics first, then where the water comes from (map and tap story), then the parameter table and source footer.
All monitored parameters meet Health Canada guidelines.
All health parameters meet Health Canada guidelines with comfortable pH, hardness, and turbidity.
Figure 1 · From source to sink
How drinking water reaches your tap
British Columbia · 31 cities in sample
Provincial average: hardness 139 mg/L · pH 7.5 · lead 0.3 μg/L · fluoride 0.6 mg/L
| Parameter | Reading | Health Canada guideline | Status |
|---|---|---|---|
| Hardness | 83 mg/L | No health limit (aesthetic) | Compliant |
| pH | 8.1 | 6.5–8.5 | Compliant |
| Lead | 0.3 μg/L | ≤ 5 μg/L | Compliant |
| Fluoride | 0.6 mg/L | ≤ 1.5 mg/L | Compliant |
| Chlorine (free) | 0.8 mg/L | ≤ 4 mg/L | Compliant |
| Turbidity | 0.4 NTU | ≤ 1 NTU (typical target) | Compliant |
On a private well or holding an Alberta water allocation licence? Water Register maps EPA licence records, transfer comparables, and watershed context across the province.
Explore WaterRegister.ca →Active advisory. Start with a pitcher filter and backup water storage.
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